Summer Jam and Jelly

£38.50

Availability: Course is over

QUICK OVERVIEW

Join us for this half-day workshop and discover how to make the most delicious jams and jellies using the produce from your garden and fruits from the hedgerow.

Tutor: Jenny Dicks

Venue: Bay Tree Cottage

Date: Tuesday 17th July 2018

Time: 9:30am to 12:30pm

Out of stock